Bouchon (The Thomas Keller Library), Ruhlman, Michael

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So enamored is he of this older, more casual type of cooking that he opened the restaurant Bouchon, right next door to the French Laundry, so he could satisfy a craving for a perfectly made quiche, or a gratineed onion soup, or a simple but irresistible roasted chicken.

20.99 GBP